Skip to content

Gastrointestinal Hemorrhage

Gastrointestinal hemorrhage, commonly known as a GI bleed, refers to any form of bleeding that originates from the gastrointestinal tract, which includes the esophagus, stomach, small intestine, large intestine, rectum, and anus. This condition can manifest in various ways, from subtle, chronic blood loss that may lead to anemia, to acute, severe bleeding that constitutes a medical emergency. The severity and symptoms depend on the location, rate, and duration of the bleeding.

The biological basis of gastrointestinal hemorrhage involves damage to the blood vessels lining the GI tract. This damage can result from a wide array of underlying conditions, such as peptic ulcers, inflammation (e.g., in inflammatory bowel disease), diverticula, vascular malformations, tumors, or trauma. Genetic factors are increasingly recognized to play a role in an individual’s susceptibility to various forms of hemorrhage and related conditions. For instance, genome-wide association studies (GWAS) have identified specific genetic loci associated with susceptibility to different types of bleeding events, such as intracerebral hemorrhage[1]. Research indicates a genetic architecture influencing conditions like stroke and its subtypes, which can involve hemorrhage[2], [3], [4]. Further studies explore genetic associations across a wide range of human phenotypes [5], [6], with efforts to identify novel loci for conditions involving cerebral small vessel disease, which can predispose individuals to bleeding[7].

Clinically, gastrointestinal hemorrhage is a significant concern due to its potential for serious complications. Symptoms can include hematemesis (vomiting blood), melena (dark, tarry stools), hematochezia (bright red blood in stool), abdominal pain, weakness, and dizziness. Diagnosis often involves endoscopic procedures to visualize the bleeding source, along with imaging and laboratory tests. Prompt diagnosis and intervention are critical, as severe GI bleeding can lead to hypovolemic shock, organ damage, and even death. Treatment strategies range from medications and endoscopic interventions to surgical repair.

The social importance of gastrointestinal hemorrhage is substantial. It is a common reason for emergency department visits and hospital admissions worldwide, placing a considerable burden on healthcare systems. Beyond the immediate medical crisis, individuals who experience GI bleeding may face prolonged recovery periods, require blood transfusions, and experience a significant reduction in their quality of life. Understanding the genetic predispositions to GI hemorrhage and related conditions could pave the way for improved risk assessment, targeted prevention strategies, and the development of personalized treatment plans, ultimately mitigating the impact of this prevalent condition on public health.

Methodological and Statistical Constraints

Section titled “Methodological and Statistical Constraints”

Genetic studies, particularly genome-wide association studies (GWAS), necessitate substantial sample sizes to reliably detect genetic associations and mitigate the risk of inflated effect sizes for observed variants [1]. The robustness of identified genetic links is further contingent on rigorous replication in independent cohorts, as initial associations may not consistently hold true across diverse study populations [1]. Moreover, systematic biases, such as population stratification, can lead to spurious associations if not carefully addressed through statistical adjustments like principal component analysis [1].

The integrity of genetic data is also influenced by stringent quality control measures applied to both individual samples and single nucleotide polymorphisms (SNPs), which are critical for screening out issues such as low call rates, deviations from Hardy-Weinberg equilibrium, or sample contamination[8]. Additionally, the accuracy of genotype imputation, a process used to infer missing genetic data, relies heavily on the quality and ancestral diversity of the reference panels employed [9]. Inadequate imputation can introduce errors, thereby limiting the comprehensive discovery and accurate characterization of genetic variants.

A significant limitation in genetic research stems from issues of generalizability, particularly when studies are predominantly conducted within cohorts of limited ancestral diversity. Findings from such populations may not accurately reflect the genetic architecture or risk factors in other ethnic or racial groups, underscoring the necessity of multi-ancestry studies to ensure broader applicability of results [5]. Addressing “Ethnic/Racial Variations” is therefore crucial for a comprehensive understanding of genetic influences on health conditions.

Furthermore, the precise definition and measurement of complex phenotypes can pose considerable challenges. For instance, gastrointestinal hemorrhage might encompass a range of underlying causes, severities, or clinical presentations, which, if grouped broadly, could obscure distinct genetic signals associated with specific subtypes. Comprehensive adjustment for confounding factors such as age, sex, and other clinical covariates is essential to accurately isolate genetic effects from environmental or demographic influences[6].

The complete genetic landscape of complex traits is often influenced by intricate interactions between genetic predispositions and various environmental factors, including diet, lifestyle, and co-existing medical conditions. Many genetic studies face limitations in fully capturing and modeling these complex gene-environment interactions, which can contribute to an incomplete understanding of disease etiology[1]. This highlights a persistent challenge in elucidating the full spectrum of risk factors.

Despite advancements in identifying significant genetic loci, a phenomenon known as “missing heritability” persists for many complex traits. This indicates that a substantial portion of the heritable component of the trait remains unexplained by currently identified common genetic variants. Potential contributors to this gap include the influence of rare variants, structural variations, epigenetic modifications, or complex gene-gene interactions that are not yet fully elucidated, representing ongoing knowledge gaps in the field.

Genetic variations play a crucial role in an individual’s susceptibility to various health conditions, including gastrointestinal hemorrhage. Understanding specific single nucleotide polymorphisms (SNPs) and their associated genes can shed light on the underlying biological mechanisms.

The ABOgene is fundamental in determining human blood groups (A, B, AB, and O) by encoding glycosyltransferases that synthesize specific carbohydrate antigens on the surface of red blood cells and various other cell types. These antigens are involved in numerous biological processes, including immune responses, cell adhesion, and hemostasis (blood clotting). Variants within the ABO gene, such asrs687289 , have been identified as a genome-wide significant locus associated with an increased susceptibility to gastrointestinal infections [10]. Specifically, an allele of rs687289 that correlates with lower expression levels of the ABO gene has been linked to a higher risk of these infections. Such infections can compromise the integrity of the gastrointestinal lining, potentially leading to inflammation, ulceration, and an increased risk of hemorrhage. Another variant, rs587611953 , located within the ABO gene, may also influence the expression or function of ABO antigens, thereby potentially affecting individual susceptibility to infections or altering coagulation pathways, which are critical factors in the prevention and progression of gastrointestinal bleeding.

The ACBD6 gene encodes a protein with an acyl-CoA binding domain, suggesting its involvement in lipid metabolism and transport within cells. Lipids are essential components of cell membranes and play roles in cellular signaling, inflammation, and vascular integrity. A variant like rs74500921 in the ACBD6 gene could potentially alter the efficiency of lipid handling or storage, which might indirectly impact the structural stability of blood vessels or the inflammatory response in tissues. Disruptions in these processes could contribute to a weakened vascular system or impaired tissue repair, thereby increasing the risk for conditions such as gastrointestinal hemorrhage. Genetic factors are broadly recognized as significant contributors to the susceptibility and severity of various forms of hemorrhage, including both intracerebral and subarachnoid types[11].

The region encompassing NETO1-DT and LINC02864 refers to long non-coding RNAs (lncRNAs), which are RNA molecules over 200 nucleotides in length that do not encode proteins but play crucial roles in regulating gene expression. LncRNAs can influence gene activity at various levels, including chromatin modification, transcription, and post-transcriptional processing, thereby impacting a wide array of biological functions. A variant such as rs55660977 within this lncRNA region could potentially alter its regulatory function, leading to changes in the expression of nearby genes or other genes in related pathways. These regulatory changes could affect processes vital for maintaining vascular health, endothelial cell function, or the body’s response to injury and inflammation. Such alterations might indirectly contribute to an increased risk of hemorrhage by compromising the integrity of blood vessels or impairing the normal clotting mechanisms. The complex interplay of genetic factors underscores their importance in influencing an individual’s predisposition to hemorrhagic events [8].

RS IDGeneRelated Traits
rs587611953
rs687289
ABOmonocyte percentage of leukocytes
platelet volume
CD209 antigen measurement
protein FAM3D measurement
sulfhydryl oxidase 2 measurement
rs74500921 ACBD6gastrointestinal hemorrhage
rs55660977 NETO1-DT - LINC02864gastrointestinal hemorrhage

Classification, Definition, and Terminology

Section titled “Classification, Definition, and Terminology”

Defining Gastrointestinal Hemorrhage and its Place in Clinical Context

Section titled “Defining Gastrointestinal Hemorrhage and its Place in Clinical Context”

Gastrointestinal hemorrhage is understood as bleeding originating within the gastrointestinal system, which encompasses an anatomical domain susceptible to various conditions, including gastrointestinal infections[10]and gastrointestinal cancer[12]. This condition represents a specific manifestation of “gastrointestinal issues” [6], a broad category of health concerns associated with this bodily system. As a diagnosis, gastrointestinal hemorrhage falls within the framework of general medical diagnoses, requiring specific identification, similar to how “gastrointestinal” diagnoses are employed in comorbidity analyses[10]. The fundamental characteristic of hemorrhage, generally, is the extravasation of blood, and its extent can be a critical aspect, with volume often serving as a measurable indicator, as observed in studies of intracerebral hemorrhage[8].

The terminology for gastrointestinal hemorrhage combines the anatomical descriptor “gastrointestinal” with the pathological event “hemorrhage.” While “gastrointestinal issues”[6] offers a broad conceptual grouping for conditions affecting this system, a precise diagnosis is essential to differentiate hemorrhage from other ailments. The diagnostic process generally necessitates the identification of relevant clinical features [13] to characterize the condition. For hemorrhage, descriptive terms such as “rapid bleeding” [14] highlight acute presentations. The concept of a “diagnosis of gastrointestinal” [10], particularly for purposes like comorbidity analyses, underscores the importance of clear diagnostic criteria for categorizing specific conditions, including hemorrhage, within the broader gastrointestinal context.

Measurement and classification are integral to the scientific and clinical understanding of hemorrhage. For instance, the volume of hemorrhage, often referred to as “hematoma volume” [8]in the context of intracerebral hemorrhage, represents a critical measurement approach that can be a predictor of outcomes[8]. While specific classification systems for gastrointestinal hemorrhage are not detailed, the principles applied to other forms of hemorrhage, such as intracerebral hemorrhage, involve categorization by anatomical location and type, including “subcortical” or “parenchymal” presentations[15]. These examples illustrate that hemorrhage, regardless of its specific anatomical site, can be characterized both dimensionally by its magnitude and categorically by its features, facilitating a more precise medical understanding.

There is no information about the signs and symptoms of gastrointestinal hemorrhage in the provided context.

Gastrointestinal hemorrhage, a serious condition involving bleeding within the digestive tract, arises from a complex interplay of genetic predispositions, environmental factors, and various physiological influences. Understanding these causal elements is crucial for prevention and treatment.

Genetic factors contribute substantially to the risk and outcome of hemorrhage in general [16]. Genome-wide association studies (GWAS) have been instrumental in identifying specific genetic loci that influence susceptibility to various bleeding disorders. For instance, a meta-analysis of GWAS identified 1q22 as a susceptibility locus for intracerebral hemorrhage[1]., demonstrating how inherited variants can impact vascular integrity and bleeding risk.

More specifically for gastrointestinal hemorrhage, genetic factors play a significant role in predisposing individuals to underlying conditions that can lead to bleeding. GWAS analyses have uncovered 39 new susceptibility loci for diverticular disease[17]., a common cause of lower gastrointestinal bleeding, indicating a polygenic risk architecture. Furthermore, genetic susceptibility to gastrointestinal infections has been investigated [10]., and genetic associations have been explored for gastrointestinal cancer[5]., with changes in body mass index in gastrointestinal cancer being associated with Dedicator of Cytokinesis 1[12]., all of which represent conditions that can result in gastrointestinal hemorrhage.

Environmental factors, in conjunction with genetic predispositions, are recognized as contributors to the overall risk of hemorrhage [1]. While specific environmental triggers for gastrointestinal hemorrhage are not extensively detailed in all research contexts, general lifestyle choices, dietary habits, and exposure to certain external agents can significantly impact gastrointestinal health and vessel integrity. The observation that risk factors for hemorrhage can differ according to the bleeding location[18]. suggests that localized environmental or physiological stressors may play a distinct role in the etiology of gastrointestinal bleeding. Although not specified for gastrointestinal hemorrhage, broader studies on hemorrhage acknowledge the intricate interplay of environmental elements in disease manifestation[1].

Complex Interactions, Comorbidities, and Epigenetic Contributions

Section titled “Complex Interactions, Comorbidities, and Epigenetic Contributions”

The development of gastrointestinal hemorrhage frequently involves intricate gene-environment interactions, where an individual’s genetic makeup modifies their response to environmental triggers, thereby altering susceptibility or disease progression[1]. Beyond these interactions, the presence of comorbidities significantly elevates the risk of hemorrhage. For example, gastrointestinal infections are noted to co-occur with psychiatric conditions [10]., and such infections can independently or synergistically increase the likelihood of bleeding within the digestive tract.

Furthermore, medication effects are a critical factor influencing bleeding risk. Pharmacogenomic studies, such as those investigating the efficacy and safety of drugs like colchicine [9]., highlight how drug-gene interactions can modulate physiological responses, potentially impacting coagulation or vascular fragility and thus contributing to hemorrhage. Epigenetic factors, including DNA methylation and histone modifications, represent another layer of complexity in disease etiology. While their direct role in gastrointestinal hemorrhage is not extensively detailed, fundamental mechanisms like DNA methylation loss are linked to mitotic cell division[19]., and the accessible chromatin landscape of the human genome is a key determinant of gene expression [20]., suggesting potential regulatory influences on vascular integrity, tissue repair, and inflammatory responses relevant to hemorrhage.

Gastrointestinal hemorrhage refers to bleeding that originates from any part of the digestive tract, from the esophagus to the anus. This condition can range in severity from minor, chronic blood loss to acute, life-threatening events. The biological underpinnings of gastrointestinal hemorrhage involve a complex interplay of genetic predispositions, vascular structural integrity, the body’s hemostatic mechanisms, and the localized conditions within the digestive organs. Understanding these biological aspects is crucial for comprehending the susceptibility, progression, and clinical management of bleeding events in the gastrointestinal system.

Genetic Predisposition and Vascular Structural Integrity

Section titled “Genetic Predisposition and Vascular Structural Integrity”

Genetic factors play a significant role in an individual’s susceptibility to hemorrhage. Research indicates a substantial genetic contribution to the risk and outcome of conditions involving bleeding [16]. For instance, common variations in genes such as COL4A1 and COL4A2, which encode for collagen type IV, are associated with sporadic cerebral small vessel disease[8]. Collagen type IV is a critical structural component of basement membranes in blood vessels, and molecular analyses of mutant mouse models have shown that disruptions in these genes can lead to spontaneous hemorrhage by compromising vessel integrity [21]. These genetic predispositions highlight how inherited variations can impact the strength and resilience of vascular tissues throughout the body, influencing the likelihood of vessel rupture and subsequent bleeding.

Regulation of Hemostasis and Coagulation Pathways

Section titled “Regulation of Hemostasis and Coagulation Pathways”

The body’s ability to prevent and stop bleeding, known as hemostasis, relies on a complex interplay of molecular and cellular pathways. This intricate regulatory network involves various critical proteins and enzymes that form a stable blood clot at the site of vascular injury. Disruptions to this delicate balance, either through intrinsic defects or external factors, can lead to uncontrolled bleeding. For example, anticoagulant medications like warfarin, which interfere with clotting factor synthesis, can increase the risk of hemorrhage by impairing the coagulation cascade[8]. Such pharmacologically induced alterations underscore the importance of tightly regulated hemostatic pathways in maintaining vascular integrity and preventing excessive blood loss.

Pathophysiological Consequences of Hemorrhage

Section titled “Pathophysiological Consequences of Hemorrhage”

Once hemorrhage occurs, the body initiates a cascade of pathophysiological responses. The accumulation of extravasated blood forms a hematoma, which can exert pressure on surrounding tissues and disrupt normal organ function [8]. The tissue surrounding the bleed often develops edema, a swelling caused by fluid accumulation, which can further exacerbate tissue damage and impair recovery[8]. Systemically, metabolic factors can influence the severity and outcome of bleeding events; for instance, persistent hyperglycemia has been linked to increased mortality following hemorrhage, indicating a broader systemic impact beyond the local site of injury[8]. These responses illustrate the complex interplay between local tissue damage, inflammatory processes, and systemic metabolic state in determining the overall impact of hemorrhage.

Interplay of Localized Conditions and Systemic Health

Section titled “Interplay of Localized Conditions and Systemic Health”

Localized conditions within specific organs can significantly contribute to the risk and presentation of hemorrhage. For instance, various gastrointestinal disorders such as esophageal disease, gastritis, duodenitis, biliary tract disease, and diverticulosis/diverticulitis are recognized as potential sources of bleeding[22]. While the precise mechanisms leading to hemorrhage in these conditions can vary, they often involve inflammation, ulceration, or structural weaknesses in the local vasculature. Moreover, systemic factors, including genetic predispositions to conditions like cerebral small vessel disease, can influence the general susceptibility of blood vessels to rupture[8]. This highlights how both specific tissue pathologies and overarching systemic health, including genetic backgrounds, converge to determine an individual’s overall risk for hemorrhage.

Gastrointestinal hemorrhage results from a complex interplay of pathways and mechanisms that compromise the integrity of the digestive tract’s lining and vasculature. These mechanisms range from direct structural damage and inflammatory processes to dysregulation of cellular repair and metabolic functions, often integrating at a systems level to determine an individual’s susceptibility.

Compromised Vascular and Mucosal Integrity

Section titled “Compromised Vascular and Mucosal Integrity”

Gastrointestinal hemorrhage often originates from a breakdown in the structural integrity of the mucosal lining and underlying blood vessels. Conditions such as esophageal disease, gastritis, duodenitis, biliary tract disease, and diverticulosis or diverticulitis directly compromise these tissues, creating sites prone to bleeding[22]. Beyond specific diseases, general gastrointestinal disorders, including functional digestive disorders, can also contribute to this vulnerability, reflecting a broader susceptibility to tissue damage within the GI tract [22]. Furthermore, structural damage to the gastrointestinal tract can be induced by pathogens, leading to weakened barriers and increased susceptibility to vascular injury [10]. This encompasses regulatory mechanisms governing cellular adhesion, extracellular matrix maintenance, and the overall resilience of the vascular network, where dysregulation can lead to emergent properties of fragility.

Inflammatory and Immune-Mediated Tissue Damage

Section titled “Inflammatory and Immune-Mediated Tissue Damage”

Inflammation within the gastrointestinal tract is a critical mechanism in tissue damage, often observed in conditions like gastritis, duodenitis, or general gastrointestinal disorders [22]. This inflammation, potentially triggered by pathogens or autoimmune processes, can lead to chronic tissue damage and increased vascular fragility, predisposing the area to hemorrhage [10]. Immune mediators released during inflammatory responses can disrupt cellular junctions and compromise the integrity of the mucosal barrier, allowing for direct damage to blood vessels and subsequent bleeding. Such dysregulation represents a systems-level integration where immune responses directly impact local tissue health through signaling cascades that alter cellular function and survival.

Cellular Homeostasis and Repair Mechanisms

Section titled “Cellular Homeostasis and Repair Mechanisms”

Cellular signaling pathways are crucial for maintaining gastrointestinal tissue homeostasis and responding to injury. Receptor activation and subsequent intracellular signaling cascades regulate cell proliferation, differentiation, and tissue repair processes, which are vital for restoring mucosal integrity after damage. For instance, Dedicator of Cytokinesis 1 (Dock1) is associated with body mass index changes in gastrointestinal cancer[12], suggesting its potential role in cellular processes relevant to GI health, including cell migration, adhesion, and cytoskeletal dynamics, all of which are essential for mucosal barrier function and wound healing. Dysregulation in these pathways, including altered transcription factor regulation and feedback loops, can impair the gut’s ability to repair damage, leading to persistent vulnerability to hemorrhage.

Metabolic and Environmental Contributions to GI Vulnerability

Section titled “Metabolic and Environmental Contributions to GI Vulnerability”

Metabolic regulation and flux control within gastrointestinal tissues are essential for maintaining the energy supply and biosynthetic processes necessary for rapid cell turnover and barrier function. Changes in body mass index, for example, are associated with conditions like gastrointestinal cancer[12], which can influence tissue metabolism and potentially exacerbate vulnerability to hemorrhage by affecting cellular resilience and repair capacity. Furthermore, gastrointestinal infections can cause significant dysfunction and structural damage to the GI tract [10], representing a direct environmental challenge that can compromise the mucosal barrier and vascular integrity. The complex interplay of these factors, including the gut microbiome’s role and its communication with the brain via immune mediators or metabolites[10], highlights a systems-level integration where various internal and external elements contribute to the overall susceptibility of the GI tract to bleeding.

Genetic Predisposition and Risk Identification for Associated Conditions

Section titled “Genetic Predisposition and Risk Identification for Associated Conditions”

Genetic research has begun to illuminate the underlying predispositions to conditions that can manifest as gastrointestinal hemorrhage. For instance, genome-wide association studies have identified 39 new susceptibility loci for diverticular disease, a prevalent cause of lower gastrointestinal bleeding. This genetic insight is valuable for refining risk stratification models, enabling the identification of individuals with an elevated genetic propensity for developing diverticular disease. Such knowledge could potentially guide personalized screening efforts and early intervention strategies, although further studies are needed to directly link these genetic markers to the prognosis of hemorrhagic episodes or specific treatment responses.[17].

Frequently Asked Questions About Gastrointestinal Hemorrhage

Section titled “Frequently Asked Questions About Gastrointestinal Hemorrhage”

These questions address the most important and specific aspects of gastrointestinal hemorrhage based on current genetic research.


1. My dad had a GI bleed. Am I more likely to get one?

Section titled “1. My dad had a GI bleed. Am I more likely to get one?”

Yes, a family history of GI bleeds can increase your likelihood. Genetic factors play a role in an individual’s susceptibility to various forms of hemorrhage and to conditions like inflammatory bowel disease or vascular malformations that can cause bleeding. While specific genes for GI bleeds are still being researched, a family pattern suggests a predisposition.

A healthy lifestyle is incredibly important for managing and reducing your risk for many conditions, including those that cause GI bleeds like ulcers. However, your genetic makeup can influence your baseline susceptibility to bleeding events or to developing underlying conditions. Even with good habits, genetic predispositions mean some individuals might still face a higher risk.

3. Why do some GI bleeds seem so much worse than others?

Section titled “3. Why do some GI bleeds seem so much worse than others?”

The severity of a GI bleed depends on many factors like its location and how fast you’re bleeding. However, genetic factors can also influence how your body responds to vessel damage and its ability to clot, potentially affecting the severity and outcome of the bleeding event. This genetic architecture can contribute to individual differences in clinical presentation.

4. Should I get a DNA test to check my GI bleed risk?

Section titled “4. Should I get a DNA test to check my GI bleed risk?”

Currently, there isn’t a standard, comprehensive DNA test specifically for general GI bleed risk that’s used in routine clinical practice. While research is identifying genetic loci associated with susceptibility to different types of bleeding events, like intracerebral hemorrhage, applying this directly to GI bleeds is still an area of active study.

5. Does stress make me more prone to a GI bleed if it’s in my family?

Section titled “5. Does stress make me more prone to a GI bleed if it’s in my family?”

Stress can certainly exacerbate conditions like peptic ulcers, which are a common cause of GI bleeds. If there’s a genetic predisposition in your family to conditions that lead to GI hemorrhage, stress might interact with those genetic factors, potentially increasing your vulnerability to a bleeding event.

6. My doctor mentioned a “weak gut.” Is that genetic for me?

Section titled “6. My doctor mentioned a “weak gut.” Is that genetic for me?”

While “weak gut” isn’t a medical term, if your doctor is referring to conditions like inflammatory bowel disease (IBD) or vascular malformations that can lead to GI bleeds, then yes, these often have a genetic component. Your genes can influence your susceptibility to developing these specific underlying issues, making you more prone to complications like bleeding.

7. Does my ethnic background change my risk for GI bleeds?

Section titled “7. Does my ethnic background change my risk for GI bleeds?”

Yes, genetic risk factors can indeed vary across different ethnic and racial groups. Many genetic studies have historically focused on populations of limited ancestral diversity, meaning that findings from one group may not fully reflect the genetic architecture or risk factors in others. Multi-ancestry studies are crucial for understanding these differences comprehensively.

8. I bruise easily; does that mean I’m at higher GI bleed risk?

Section titled “8. I bruise easily; does that mean I’m at higher GI bleed risk?”

Easy bruising suggests a general tendency towards bleeding or fragile blood vessels. While not a direct predictor of a GI bleed, it could indicate underlying genetic factors that affect blood vessel integrity or clotting mechanisms. These predispositions might increase your susceptibility to various forms of hemorrhage, including those in the gastrointestinal tract.

9. Why do some people get a GI bleed with no warning?

Section titled “9. Why do some people get a GI bleed with no warning?”

Sometimes, underlying conditions that cause GI bleeds, such as peptic ulcers or vascular malformations, can develop silently without obvious symptoms until bleeding occurs. Genetic factors can make individuals more susceptible to developing these conditions, meaning you might have a hidden predisposition that only becomes apparent when a bleed happens.

10. Can my genes make me more prone to bleeding ulcers?

Section titled “10. Can my genes make me more prone to bleeding ulcers?”

Yes, your genetic makeup can influence your susceptibility to developing conditions like peptic ulcers, which are a common cause of GI bleeds. While environmental factors like diet or medication use are also significant, genetic predispositions can make some individuals more vulnerable to ulcer formation and subsequent bleeding.


This FAQ was automatically generated based on current genetic research and may be updated as new information becomes available.

Disclaimer: This information is for educational purposes only and should not be used as a substitute for professional medical advice. Always consult with a healthcare provider for personalized medical guidance.

[1] Woo, D., et al. “Genetic and environmental risk factors for intracerebral hemorrhage: preliminary results of a population-based study.”Stroke, vol. 33, 2002, pp. 1190–1195.

[2] Rost, N. S., et al. “The genetic architecture of intracerebral hemorrhage.”Stroke, vol. 39, 2008, pp. 2166–73.

[3] Falcone, G. J., and J. Rosand. “Genetic Determinants of Risk, Severity, and Outcome in Intracerebral Hemorrhage.”Semin Neurol, vol. 36, 2016, pp. 298–305.

[4] Malik, Rainer, et al. “Multiancestry genome-wide association study of 520,000 subjects identifies 32 loci associated with stroke and stroke subtypes.”Nat Genet, vol. 50, no. 4, 2018, pp. 524–537.

[5] Sakaue, S., et al. “A cross-population atlas of genetic associations for 220 human phenotypes.” Nat Genet, vol. 53, 2021, pp. 1416–1424.

[6] Carey, C. E., et al. “Principled distillation of UK Biobank phenotype data reveals underlying structure in human variation.” Nat Hum Behav, 2024.

[7] Chung, J., et al. “Genome-wide association study of cerebral small vessel disease reveals established and novel loci.”Brain, vol. 142, no. 10, 2019, pp. 3176–3189.

[8] Marini, S. “17p12 Influences Hematoma Volume and Outcome in Spontaneous Intracerebral Hemorrhage.”Stroke, vol. 49, no. 7, 2018, pp. 1833-1835.

[9] Dube, M. P., et al. “Pharmacogenomics of the Efficacy and Safety of Colchicine in COLCOT.” Circ Genom Precis Med, vol. 14, no. 1, 2021, e003264.

[10] Nudel, R. “A large population-based investigation into the genetics of susceptibility to gastrointestinal infections and the link between gastrointestinal infections and mental illness.” Hum Genet, vol. 139, no. 5, 2020, pp. 609-623.

[11] Yamada, Y. “Identification of nine genes as novel susceptibility loci for early-onset ischemic stroke, intracerebral hemorrhage, or subarachnoid hemorrhage.”Biomed Rep, vol. 9, no. 1, 2018, pp. 8-20.

[12] McDonald, M. N. et al. “Body mass index change in gastrointestinal cancer and chronic obstructive pulmonary disease is associated with Dedicator of Cytokinesis 1.”J Cachexia Sarcopenia Muscle, vol. 8, no. 3, 2017, pp. 428–436.

[13] Casares-Marfil, D. et al. “Clinical trait-specific genetic analysis in Behçet’s disease identifies novel loci associated with ocular and neurological involvement.”Clin Immunol, 2023.

[14] Romero, J. M., et al. “Spot sign score predicts rapid bleeding in spontaneous intracerebral hemorrhage.”Emerg Radiol, vol. 19, no. 3, 2012, pp. 195–202.

[15] Rodriguez-Flores, J. L., et al. “NOTCH3 p.Arg1231Cys is markedly enriched in South Asians and associated with stroke.”Nat Commun, vol. 15, no. 1, 2024, p. 7705.

[16] Hansen, B. M., et al. “Heritability estimates identify a substantial genetic contribution to risk and outcome of intracerebral hemorrhage.”Stroke, vol. 44, 2013, pp. 1578–83.

[17] Maguire LH et al. “Genome-wide association analyses identify 39 new susceptibility loci for diverticular disease.”Nat Genet, 50, 2018, 1359–65. (Cited in Chung J et al. “Genome-wide association study of cerebral small vessel disease reveals established and novel loci.”Brain, 2019.)

[18] Martini, S. R., et al. “Risk factors for intracerebral hemorrhage differ according to hemorrhage location.”Neurology, vol. 79, 2012, pp. 1294–302.

[19] Zhou, W., et al. “DNA methylation loss in late-replicating domains is linked to mitotic cell division.”Nat Genet, vol. 50, 2018, pp. 934–943.

[20] ENCODE Project Consortium. “The accessible chromatin landscape of the human genome.” Nature, vol. 489, 2012, pp. 75–82.

[21] Jeanne, M., et al. “Molecular and genetic analyses of collagen type IV mutant mouse models of spontaneous intracerebral hemorrhage identify mechanisms for stroke prevention.”Circulation, vol. 131, 2015, pp. 1555–65.

[22] Jia, G. et al. “Discerning asthma endotypes through comorbidity mapping.”Nat Commun, vol. 13, no. 1, 2022.